HS Code 2206.00
Official Classification
Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:
🤖 AI Analysis
HS Code 2206.00 covers a range of other fermented beverages, including products like cider, perry, mead, and sakè, as well as mixtures that combine fermented beverages with non-alcoholic drinks. This classification is relevant for businesses in the beverage industry, particularly those involved in producing or importing specialty drinks that do not fall into more commonly categorized alcoholic beverages. The general duty rate for imports under this code varies, meaning importers should be prepared for differing costs depending on the specific product and its country of origin. Understanding these classifications and duty implications is essential for accurate customs compliance and effective cost management in the international trade of fermented beverages.
Frequently Asked Questions
How much is the duty for HS Code 2206.00?
The standard general duty rate for importing goods under HS Code 2206.00 into the US is 0% based on the current Harmonized Tariff Schedule.
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