HS Code 0201.20.02.00
Official Classification
High-quality beef cuts
🤖 AI Analysis
The HS Code 0201.20.02.00 pertains to high-quality beef cuts, specifically referring to fresh or chilled beef from cattle. This classification includes premium cuts that are typically sought after by the food service industry, including restaurants, catering companies, and retailers that offer gourmet meat products. These beef cuts are commonly used in fine dining establishments, specialty butcher shops, and packaged food products. Importers should be aware that this classification incurs a general duty rate of 4.0000%, which means that an additional 4% of the product’s value will be payable as a tariff upon importation into the United States. Understanding this duty rate is crucial for accurate cost calculations and pricing strategy when importing these high-quality beef products.
Frequently Asked Questions
How much is the duty for HS Code 0201.20.02.00?
The standard general duty rate for importing goods under HS Code 0201.20.02.00 into the US is 4.0000% based on the current Harmonized Tariff Schedule.
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