HS Code 0201.20.06.00

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HS Code 0201.20.06.00 falls under Chapter 02, which covers meat and edible offal. Specifically, this code is used for "Other" types of fresh or chilled meat of bovine animals, excluding the more specifically defined categories. Products under this classification can include various cuts of beef not otherwise specified, catering to the meat processing industry, restaurants, and food service providers. The general duty rate for imports classified under this code varies, which means importers should closely monitor tariff rates that can fluctuate based on trade agreements or policy changes. Understanding this classification is crucial for businesses to ensure compliance with customs regulations and to accurately calculate import costs, ultimately impacting pricing strategies and profitability.

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