HS Code 0202.30.06.00

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HS Code 0202.30.06.00 falls under Chapter 02, which pertains to meat and edible meat offal. Specifically, this code is used for "other" types of meat that do not fit into more specific categories, such as certain cuts of beef or pork. Products classified under this code may include less common meats or specialty items, often used in gourmet food markets, restaurants, and ethnic cuisines. The general duty rate for imports under this classification varies, meaning that importers should verify the specific duty applicable to their product at the time of importation. Understanding the duty implications is crucial for cost management and pricing strategies in competitive markets. Business owners should stay informed about potential changes in tariffs to ensure compliance and optimize their supply chain

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