HS Code 0405.10.05.00
Official Classification
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
🤖 AI Analysis
HS Code 0405.10.05.00 refers to "buttermilk and cream (buttermilk powder, sour cream, or similar) not concentrated or containing added sugar." This classification generally encompasses various dairy products that are used in culinary applications, including baking and food manufacturing, where buttermilk serves as a flavoring agent or a leavening component. Common industries utilizing these products include food service, bakery, and snack manufacturing. The general duty rate for this classification varies, meaning importers should consult the current tariff schedule to determine applicable rates based on their specific import scenario. Understanding these duty implications is crucial for budgeting and pricing strategies when importing these dairy products into the U.S.
Frequently Asked Questions
How much is the duty for HS Code 0405.10.05.00?
The standard general duty rate for importing goods under HS Code 0405.10.05.00 into the US is 0% based on the current Harmonized Tariff Schedule.
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