HS Code 1806.20.85.00
Official Classification
Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
🤖 AI Analysis
HS Code 1806.20.85.00 pertains to cocoa products that are not elsewhere specified or included, specifically those that may be in various forms such as cocoa powder or cocoa cakes used in food production. This classification is relevant for businesses involved in the food and beverage industry, particularly chocolate manufacturers, confectionery producers, and bakeries that utilize cocoa as a key ingredient. The general duty rate for these products is 10.0000%, meaning that importers should factor this cost into their pricing strategies and overall budgeting. Proper classification under this code is essential to ensure compliance with U.S. customs regulations and to avoid potential delays or penalties during the importation process.
Frequently Asked Questions
How much is the duty for HS Code 1806.20.85.00?
The standard general duty rate for importing goods under HS Code 1806.20.85.00 into the US is 10.0000% based on the current Harmonized Tariff Schedule.
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