HS Code 2009.79.00.20
Official Classification
Other
🤖 AI Analysis
HS Code 2009.79.00.20 falls under Chapter 20, which primarily covers processed fruits and vegetables. This specific classification includes various fruit and vegetable products that do not fit into more specific categories, meaning it encompasses a range of items such as fruit-based sauces, purees, or other preparations. Industries that commonly utilize these products include food manufacturing, catering, and retail, where they serve as essential ingredients in processed foods or ready-to-eat meals. The general duty rate for this classification varies, which indicates that importers should closely examine specific tariff schedules to determine potential costs when importing these products into the U.S. Understanding these duty implications is crucial for accurate pricing and maintaining competitive margins in the market.
Frequently Asked Questions
How much is the duty for HS Code 2009.79.00.20?
The standard general duty rate for importing goods under HS Code 2009.79.00.20 into the US is 0% based on the current Harmonized Tariff Schedule.
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